![]() ![]() Outside of the restaurants, you can often find Mike with Steve at Pho 75 in South Philly, working out the kinks in their Israeli village. Solomonov is a member of the American Culinary Corps and was appointed by President Biden to the President's Council on Sports, Fitness & Nutrition. CookNSolo expanded to Brooklyn in 2022 with much acclaim, bringing grill house sensation Laser Wolf, Israeli bakery & café K’Far, and Jaffa Cocktail & Raw Bar to The Hoxton hotel in Williamsburg. The CookNSolo portfolio also features Federal Donuts, Dizengoff, Goldie, K'Far, Laser Wolf, and Lilah. Solomonov is the co-author of three cookbooks, and the recipient of five James Beard awards including "Outstanding Restaurant" for Zahav, making it the first Israeli-American restaurant to be awarded this great honor. He is Chef of the trailblazing restaurant Zahav, and co-owner of Philadelphia's CookNSolo Restaurants with hospitality entrepreneur, Steve Cook. Mike Solomonov is a beloved champion of Israel's extraordinarily diverse culinary landscape, and the chef widely recognized for bringing Israeli cuisine to diners across the U.S., and around the world. Michael Solomonov, The Centurion® Lounge Executive Chef, Philadelphia Mike Solomonov is also a part of the American Express Global Dining Collection, which offers you special access to reservations and experiences with Card Members’ favorite chefs. ![]() CookNSolo expanded to Brooklyn in 2022 with much acclaim, bringing grill house sensation Laser Wolf, Israeli bakery & café K’Far, and Jaffa Cocktail & Raw Bar to The Hoxton hotel in Williamsburg. Solomonov is the co-author of three cookbooks, and the recipient of five James Beard awards including 'Outstanding Restaurant' for Zahav, making it the first Israeli-American restaurant to be awarded this great honor. He is Chef of the trailblazing restaurant Zahav, and co-owner of Philadelphia's CookNSolo Restaurants with hospitality entrepreneur, Steve Cook. ![]()
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